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Product Details
Chilean Seabass aka Cod Fish or “Patagonian Toothfish”, is popular in Singapore for its large thick flakes, delicious soft buttery flesh, a rich, melt-in-your-mouth flavor and high levels of Omega-3 Fatty acids.
Chinese Name: 智利银鳕鱼
Malay Name: Ikan Kod
We deliver in 1–3 working days.
Schedule:
Monday – Saturday: 10am – 6pm
Closed on Sunday & Public Holidays
Location: Singapore 🇸🇬
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Get quality beef, chicken, lamb & pork delivered directly from the supplier in Singapore
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We distribute >500+ wholesale food products to F&B restaurants in Singapore.
Half of them are not listed in our ‣ online shop as they are only sold in bulk quantites (e.g. sale by carton)
Contact us for a quote.